Chinese Food
All Recipes
Mango cream biscuit
Mango powder is available in the supermarket
Changdi 3.5 electric oven cktf32gs trial lightning puff
Lightning puff is a dessert sensitive to oven temperature. If the fire power is not accurate, it is easy to collapse. After the test of the first two desserts, I have more confidence in the independent temperature control technology of Changdi c... ...
Milk tea strawberry cake (the first 3.5 version electric oven cktf32gs in Changdi industry)
I received the Changdi oven that applied for trial use on bean and fruit, and also received the new Earl's black tea. So I came to make a Earl's tea cake. The cake sent by eggs was mixed with fruit yoghurt. It was delicious. The soft girl was no... ...
Lovely strawberry cake roll
Strawberry season girl's favorite
[light cheesecake] trial use of cktf32gs, Changdi's first 3.5 electric oven
Cheesecake is a kind of cake that is very popular among people, especially the cheese controllers. They can't stop eating light cheesecake. Today, I will continue to try the first 3.5 version of Changdi electric oven cktf32gs. Let's see how it w... ...
Couss special recipe - preserved egg crispy
How can I eat preserved eggs? Salad? Porridge? You are out. Today, the master brought a kind of delicate snack. Golden preserved egg crispy. Golden, oily and thin as cicada wings. Layer upon layer, it is wrapped with soft bean stuffing and prese... ...
Couss special recipe - tuna bacon pizza
I want to have a big mouth, but I'm afraid of body deformation? You can have both fish and bear's paws. Try this tuna bacon pizza. Give yourself a week's hard work. From the smell of tuna and bacon, let's make and eat it into a kind of enjoyment.
Couss special recipe Qifeng cake
Congratulations. We found the home baking organization and the perfect cake organization of Qifeng. Although Qifeng is the hindrance of the first brothers and sisters in baking, many experts still can't make the smooth and delicate Qifeng cake. ... ...
Couss special recipe table egg tart
Egg tart. It's a delicious dessert for many people, from snacks to big and even old desserts (my grandmother often craves egg tart now). Now, DIY egg tart has gradually become a challenge for many people. Today, it brings you a famous and specia... ...
Super heavy Cheesecake
Yesterday, a girl paper tasted my classic heavy cheese cake and said it was not thick enough. It was too thin. I always made it according to that recipe. She was the first to say it was not delicious enough. I was very strange. She said that hea... ...
8-inch Qifeng cake
The Qifeng cake that has been made for a long time will shrink after it is buckled. This time, the protein will take a long time. The result is very successful. I'm very happy.
Trial use of the first version 3.5 electric oven cktf32gs in Changdi industry [Hong Kong egg tart]
When I was in college, I ate Portuguese egg tarts for the first time in a mini shop in the East Lane of affiliated middle school. I can't help myself When I was just learning to bake, I bought the egg tart mold specially. However, the first egg ... ...
Chocolate Walnut biscuit
A simple cookie. No shaping. It's not too sweet. Butter and walnuts taste good.
Different onion Biscuits - onion biscuits
When it comes to the flavor of scallion oil, some people can't stop it. Some people abhor it. No matter love it or hate it, it all comes from its strong aroma of onion. Today's scallion biscuit is no exception. It's just that the scallion here h... ...
Matcha cake
(if you make an eight inch round mold, the ingredients are - egg, 5 low gluten flour, 78g Matcha powder, 7g salad oil, 40g fresh milk, 40g fine sugar, 60g (added to protein), 30g fine sugar, 170 degrees (added to egg yolk). About 1 hour.
Cranberry biscuit
One of the simple and quick cookies often Kwai the one of the recipe, the old man love the smell of cranberry sour and sweet.
